Spicy cocktail sauce and tangy tartar sauce are perfect when paired with fried and boiled Louisiana seafood. It is similar in flavor to a Louisiana remoulade or thousand island salad dressing.There's no cooking required, either. Simply mix common pantry ingredients like mayonnaise, chili sauce, ketchup, mustard, oil, and Worcestershire sauce with minced onions and garlic and you're done. This Mississippi creation is a versatile Southern-style sauce. Shrimp never had it so good! Published on: September 29, 2011 / Updated on April 10, 2018 Pin Share Share Email Shares 5.1k Browse our wide selection of Seafood Sauces for Delivery or Drive Up & Go to pick up at the store! Louisiana Cocktail Sauce with fresh horseradish combines the perfect blend of tomato paste, salt, lemon juice and garlic. Al, I joined my recipes to specifically write a review of your cocktail sauce. I have tried making a handfull of highly rated cocktail sauce recipes I found all over the net, but I MUST say that I preferred yours the most. Use it as Cocktail Sauce 12 oz. https://www.walmart.com/ip/Louisiana-Cocktail-Sauce-12-Oz/10535328 Shrimp never had it so good! The ORIGINAL Louisiana Brand Hot Sauce. Shop Louisiana Cocktail Sauce - 12 Fl. https://www.thegraciouswife.com/homemade-shrimp-cocktail-sauce-recipe Item UPC: 0-39156-00045-9 Buy a jar of cocktail sauce or tartar sauce for your favorite seafood at CajunGrocer. (340g) Louisiana Fish Fry Cocktail Sauce 12 oz. It tastes great and is EXTREMELY easy to make! Louisiana Cocktail Sauce - 2112 - Cocktail & Tartar - Don't have the time to make your own cocktail sauce from scratch. Home » By Cooking Style » 30 Minutes or Less Recipes » The Best Cocktail Sauce Ever. In small bowl combine ketchup, horseradish, a dash of Worcestershire, a squirt of lemon, and a dash of Tabasco Louisiana Cocktail Sauce with fresh horseradish combines the perfect blend of tomato paste, salt, lemon juice and garlic. Use it as a dipping sauce for your favorite seafoods or meats. Oz. from Vons. Contains 12-12oz Cocktail Sauce Check out our “Crunch & Punch Poboy” recipe at www.LouisianaFishFry.com Great for fried shrimp and oysters For a delicious sauce for raw oysters: Mix our Cocktail Sauce, horseradish, lemon juice, worcestershire sauce and our Cajun Hot Sauce together! To boot it only has 4 ingredients, which everyone will most likely have on hand. The Original Louisiana Brand Hot Sauce is the delicious result of a generations old recipe using simple ingredients including carefully selected and handpicked, authentic sun-ripened peppers. Unit Size: 12 oz. 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